18 Year Traditional Balsamic Vinegar
Our finest grade of aged balsamic condimento from Modena Italy is produced in the traditional style. It is aged using the Solera System for up to 18 years in 5 seasoned barrels. With a 4% acidity, our condimento is exceedingly rich, complex and dense. It pairs beautifully with any olive oil in our collection. for vinaigrettes, glazed or marinades. Also try drizzled over ice cream with fresh berries.